It's loaded with ham, dijon and mayo all rolled up in soft, chewy bread dough, then baked with mozzarella cheese on top. It's more than just a treat. It's an entire meal!

FRIDAY - Ham and Cheese Pan

  • Yeast, Milk, Water, Egg, Flour, Salt, Sugar, Butter, Canola Oil, Ham, Dijon Mustard, Mayo, Mozzarella Cheese