Japanese Bakery in Vancouver

Kitchen Location (no store front): A5 - 5279 Still Creek Ave, Burnaby

Toasty and roasty hojicha crispy cookie on top of our signature soft bun.

THURSDAY - Hojicha Melon Pan

C$3.60

Quantity

Flour, Egg, Butter, Sugar, Canola Oil, Water, Milk, Yeast, Salt, Hojicha Powder, Baking Powder, Vanilla Extract